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A specially curated guide to help you enjoy the next 48 hours (or more) in Bristol
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TECHNOLOGY | A WINDOW IN TIME
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UWE Bristol students look to the future by designing the new Bristol Portal
Product design students from the University of the West of England (UWE Bristol) are competing to design a live digital 'Portal', uniting cities across the world.
The second-year students from UWE Bristol's BSc and BA Product Design programmes have been challenged to design the new 'Portal' – an innovative and exciting digital window to another city – as part of a competition launched in partnership with Video Window.
The aspiration is for a Bristol Portal to reflect the city's culture and to allow the public to connect, in real-time, 24/7 with people from across the world. Working in small teams, the students will be asked to consider and design creative technical solutions and a visual identity for the Portal, with the winning team being offered the opportunity to visit the world's first Portal Unity Network which connects Lithuania and Poland.
The original Portal was conceived and built by the not-for-profit Benediktas Gylys Foundation. It's futuristic with an incredible industrial design and a unique, large circular display, providing a truly immersive experience. The Portal is linking cities and therefore countries and in doing so brings much needed unity to people and communities across the globe.
Ringailė Papartytė, ED of Portal Cities, said: "This will become the largest artwork in the world - for the world, and we are excited to take inspiration from the students at UWE in reaching this goal."
uwe.ac.uk; portalcities.org
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OUR APRIL ISSUE: OUT NOW
Our April magazine features a collection of great reading by our team of wonderful writers as well as beautifully presented advertising by Bristol's best businesses. We hope you'll enjoy the read!
15,000 copies are delivered door to door, and you can pick up a copy at many places around town – including our stands at Waitrose, John Lewis, House of Fraser and Harvey Nichols.
You can read the digital version of our current issue by clicking here!
And if you would like to have a copy sent in the post every month, then we offer a postal subscription for just £30 for 12 issues, £15 for six issues or buy a copy for just £3.95. UK mainland prices. For Euro and World zone subscription prices – see our website.
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| Follow us on Twitter or Instagram |
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COMPETITION | WINNING WORDS
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Win a £25 John Lewis voucher
This week's 16 letter word is made up including the above letters in green – some of the letters are used more than once. We’ve placed 2 letters to give you a start. The letter A (in blue) is only used twice.
Clue: your phone does this – and after a Friday night, so might your head...
Make sure to follow us on twitter ( @thebristolmag ) to see the answer: posted on a Wednesday afternoon. Winners picked at random.
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FILM | ADVICE FOR ASPIRING WRITERS
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| Make it Happen: in conversation with Paul Viragh |
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Cahootify – a free software platform empowering independent producers, filmmakers and actors – is hosting a three-day film conference in Bristol on 22 April, welcoming some of the industry’s most established professionals, including renowned actor and screenwriter Paul Viragh. In our April issue, Paul delves into his career and offers some advice to aspiring writers…
Visit The Bristol Magazine website to read the full feature: thebristolmag.co.uk
Image credit: Larry Busacca
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WEEKEND RECIPE | PINCH, PUNCH FIRST OF THE MONTH
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| Recipe by Melissa Blease |
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| April Fool |
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By the time you read this bulletin, it's likely that April Fools' is dead and gone – so you're thinking that we're the fools for carrying on, right? Wrong. You'd be the one who could be called truly foolish if you don't store this fabulous Fool masterclass in the file marked “I need a really smart dessert – and I need it now!” for handy reference whenever your foodie inspiration IQ needs refreshing.
You can use any seasonal fruit you fancy in this gloriously uplifting dessert (and you don't need to stick to just one variety; mix'n'match according to which fruits look right, right now). For Rhubarb Fool, roughly chop the rhubarb into short chunks. Peach or Plum Fool? Chop and stone the peaches or plums. Strawberries will need hulling and chopping (if large) and cherries will need to be de-stalked and pitted – but raspberries, blueberries, gooseberries, blackberries, etc don't need any pre-prep at all.
The caster sugar used in the fruit poaching process can be replaced by light brown sugar for a richer depth of flavour, while honey, maple or golden syrup will each bring their own particular personality to the party. Meanwhile, the Greek yoghurt adds a fresh tang that cuts through the richness of the cream and helps the whole melange keep its structure (which is especially handy if you're planning on storing your Fool in the fridge before tucking in).
You can, if you so wish, turn your Fool into an Eton Mess by folding in crumbled meringue. You could add chunks of shortbread to the mix, or chocolate chunks, or mini marshmallows; heck, you could even add handfuls of granola and have it for breakfast. To my mind, however, nothing beats the simple, classic combination of softly poached, sweet fresh fruit suspended in waves of luxurious cream. Do it this weekend! You'd be very foolish not to....
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| Ingredients (makes 1 large/4 individual fools) |
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450-500g seasonal fruit
5 tbsp caster sugar
300ml double cream (straight from the fridge)
100ml Greek yoghurt (straight from the fridge)
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| Method |
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1. Put the prepared fruit of your choice in a medium pan with 4 tablespoons of the sugar and a tiny splash of water. Put a lid on the pan, turn the heat up and bring to a bubble. Once bubbling, take the lid off, turn the heat down and allow the fruit to simmer in its own juices until tender and some of the juice has evaporated (don’t worry if the rhubarb looks a bit disintegrated or the berries burst; this is all part of the charm of the end result).
2. When the fruit has cooled down a bit, taste it to see how sweet it is; gooseberries, for example, may need a bit more sugar added.
3. Pour the cooked fruit into a sieve set above a bowl to catch the juices and leave both to cool completely.
4. In a large bowl, whip the cream with the remaining 1 tbsp sugar until it forms soft, inviting peaks, adding the yoghurt after the first couple of minutes.
5. Slowly add the cooled fruit to the whipped cream/yoghurt, stirring very gently to create a rippled effect with the juices and taking great care not to knock the air out of the cream.
6. Serve your Fool immediately, either in a pretty glass trifle or fruit bowl or 4 individual glasses, topped with a little bit of the reserved fruit juices. If you want to save your Fool until later on, cover and seal well with cling film and store in the fridge for up to 4 hours.
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FOUR OF A KIND | SEASONAL EATING
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| Words by Melissa Blease |
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| 4 April Superstars |
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| Jersey Royals |
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When is a new potato not just a new potato? When it’s a Jersey Royal. Small, smooth and loosely dressed in a fragile, papery skin, these creamy white angels of the tuber family have a sweetly nutty, subtly earthy flavour, a delicate aroma redolent of freshly mown grass and are at their brightest best from now until July, with the peak of their season in mid-May. Roast them? Criminal! Fried? Don’t you dare! Simply boil or steam until tender and serve with a slick of melted butter, a cascade of salt and a sprinkling of fresh chives – potato paradise indeed.
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| Asparagus |
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British asparagus season doesn’t officially begin until the end of April, but due to an unusually mild winter, an advance party of the UK’s most celebrated, indigenous vivid green spear-icons have arrived early this year. Asparagus will bring uniquely flavoursome elegance to any dish whether you use it raw (slice thinly or shave into salads), roasted, steamed, grilled, stir-fried or barbecued. It’s feta’s best friend, tastes marvellous with mint, loves to be bathed in Hollandaise, and makes a glorious addition to risottos, tarts and pasta dishes. Spoiled for choice? You have from now until around the end of June to create asparagus alchemy.
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| Wild Garlic |
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One of Britain’s most overlooked treasures is growing freely (literally) in a hedgerow near you any day now. Wild garlic grows plentifully in and around areas of mature woodland, and is especially abundant around Bath. At first glance, it’s easy to mistake the clusters of tiny white, star-shaped flowers for a variation on snowdrops, but close up, you’ll notice slender, spear-shaped, vivid green leaves and a pungent, garlicky aroma that belies the milder flavour of the plant itself. Use rinsed wild garlic leaves to add a subtle garlicky backdrop to salads, or chop finely and sprinkle over warm pizzas, hot soups, pasta sauces or an omelette. It makes a lovely pesto (processed with olive oil, pine nuts and parmesan cheese), loves lamb and has a natural affinity with spring onion mash, while the pretty, mildly-flavoured white flowers can be scattered over almost any savoury dish.
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| Morels |
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Many chefs consider the highly revered Morel to be the King of Mushrooms – and it’s easy to see why: earthy, nutty and uniquely fragrant with a honeycombed head and a thick, creamy coloured trunk, Morels look as special as they taste. But this lesser-spotted fungi has a very short season: six weeks if we’re lucky, from mid-April to late May. Morels come with another warning, too: they must never be eaten raw as they contain a seriously nasty toxin called hydrazine. But, once cleaned (use a vegetable brush and treat them to a brief salt water soak) and cooked, the hazard lights are off. To experience full-on Morel magic, simply sauté them in hot oil and butter, season well and serve hot, on toast: steamed, grilled, stir-fried or barbecued.
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WEEKEND WINE | TRINKEN SIE DEUTSCH
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| The Great Wine Co: enjoy up to 27% off Wines from Germany |
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Be quick – until 4 April The Great Wine Co are celebrating the delicious wines of Germany. And this weekend – in addition to great savings on their German range – they are offering all customers a FREE bottle of Knipser's elegant Blauer Spätburgunder 2017 (the German name for Pinot Noir) when you spend £150 or more!
Here are six try-outs to try… and try again.
Riesling Urstück Trocken – Paulinshof
Light gold colour with hints of green. Spicy aromas of orange peel and bergamot. Dry on the palate with expressive seam of minerality, herbs, gooseberries and rhubarb leading to a long finish. £14.95
Johannishof Riesling Trocken – Knipser
Lemon and crushed stone aromas. Firm palate on the right side of steely, with lemon fruit, moderate alcohol and very refreshing finish. £13.30
Riesling Queen of Whites – Weingut Tesch
A beautifully pure, faultless wine, with notes of acacia honey and lime on the nose. On the palate a fine concentration of fruit, balanced by exciting zestiness and zingy acidity. The grapes come from vineyards in the Nahe region, ideal for growing expressive Riesling. £11.95
Dragonstone Riesling (Off-Dry), Rheingau – Weingut Leitz
This is a beautifully-balanced wine, with lovely freshness while not being too dry. It has a wonderful flavour of peaches, cream and clover honey. Highly recommended. £12.95
Kapellchen Riesling Trocken – Knipser
Another great Riesling Trocken from top winery Knipser - it has a bright greenish yellow and brilliant shimmer, the nose is fresh and elegant - citrus aromas are revealed first then developing into herbaceous hints. This is light, lemony with residual sugar, and with one of the best grape varieties in the world is a joy in the glass. £15.50
Riesling 'Eins Zwei Dry', Rheingau – Weingut Leitz
This excellent value Riesling is dry yet full-flavoured, spicy and ripe; and fruity. Its delicate yet lively acidity reflects the wine's origins. Afraid it will be too sweet? Fear not, this is a dry wine. Or too sharp? It's refreshingly tangy, but no way sour. £12.95
Click here to make up your case of German wine...
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OBJECT OF INTEREST | LATEST CREATIONS BY ROLEX
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| The Rolex Air-King 2022 |
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Launched in 1958, the Air-King series pays homage to Rolex’s Oyster watches and to a rich tradition of exploration and flying during the golden age of aviation in the 1930s.
Although the Air-King may not be as well-known or as ubiquitous as some its stablemates, it has plenty of fans who prefer its understated look, classic Rolex sports styling and an unostentatious statement of Rolex ownership.
Since 2016, Air-King models have featured a distinctive black dial with a combination of large 3, 6 and 9 numerals marking the hours, as well as a prominent minutes scale. For accurate and easy navigational time readings, there’s now a “0” before the “5” which looks more harmonious with the other minute markers. A prominent ‘Rolex green’ seconds hand matches the Rolex branding while the golden Crown logo adds a dash of modest bling but stands out beautifully.
The new model unveiled this month bears many aesthetic similarities to the model it replaces but now uses the superb 3230 automatic, anti-magnetic movement introduced in 2020 which has become the main choice for all the Rolex three-hand, no date models. With a frequency of 28,800 beats per hour, the sweep is delightfully smooth as well as highly accurate – achieving Superlative Chronometer standards. It also delivers a 70 hours power reserve.
The new model also makes the best of the brand’s proprietary Chromalight lume, giving even more low-light legibility than ever before. This is noticeable on the arabic numbers, markers and hand in-fills.
Water resistant to 100 metres, the 40mm crown guard case is made from Oystersteel as is the bracelet which is now in a fully brushed finish.
With the new movement, the advanced features and graceful aesthetic upgrades, the Rolex watchmakers have really brought the Air-King series to the fore. It's a beautiful, new generation sports watch that will bring a thrill to any wearer's wrist.
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| You can view the Hope and Homes for Children privacy policy at www.hopeandhomes.org/privacy. Registered charity (No. 1089490) |
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BEAUTY | ... IS IN THE EYE OF THE BEHOLDER
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Exalted Eye Serum from Aēsop
Vitamin-rich hydration, nourishment and support for the delicate skin around the eyes.
Suited to most skin types, including sensitive—and ideal for mature skin—Exalted Eye Serum is lightweight and rapidly absorbed with a soft, non-greasy finish. (15ml) £81
Click here to buy Aēsop's Exalted Eye Serum.
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White Stuff: Abstract Mountain Socks for Him and for Her
Soft socks with an abstract mountain design. Peak comfort for your feet. £6 per pair
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You can also browse the White Stuff collection in their Bristol stores at either 29 Brigstowe St, Broadmead, Bristol BS1 3BH, or Unit 104-105, Bristol BS34 5DG.
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ON THE BOX | BEST PICTURE WINNER
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Apple TV+ : CODA
As a CODA (child of deaf adults), Ruby is the only hearing person in her home. When she discovers a passion for singing, Ruby must choose between family obligations and her dreams. Winner of 3 Oscars, including Best Picture and Best Supporting Actor.
CODA is available to stream now from Apple TV + : tv.apple.com
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CINEMA | CANNES FILM FESTIVAL WINNER
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Watershed: The Worst Person in the World
The Worst Person in the World is a wistful and subversive romantic drama about the quest for love and meaning that has been dubbed an “instant classic” by The Guardian.
Set in contemporary Oslo, it features a Cannes-winning lead performance from Renate Reinsve as Julie, a young woman on the verge of turning thirty who navigates multiple love affairs, existential uncertainty and career dissatisfaction as she slowly starts deciding what she wants to do, who she wants to be, and ultimately who she wants to become.
On now at Watershed: watershed.co.uk
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THE MAGAZINE KIOSK | WHY WE LOVE PRINT
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Curated by Daniel McCabe
Published by a pair of Berlin-based Scandinavians, FUKT magazine is an annual showcase for contemporary drawing. Artists are asked to contribute work on a particular theme, most recently 'Narrative Drawing', 'Written Drawing' and 'The System'. It's essential for anyone with an interest in drawing but you certainly don’t require any formal interest in the subject to find it entertaining, and it’s staggeringly popular. 'The Faces Issue' is just in with 24 different covers, each one featuring a hand-drawn printed face. When unwrapped the loosely attached cover sheet can be removed to reveal a blank face on which you can draw your own or somebody else's face. How cool is that? £16
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Magalleria is a Bath-based shop and online retailer, selling fine and interesting magazines from independent and selected publishers from all over the globe. Visit the website to find out more: magalleria.co.uk
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WORKSHOP | RUN AWAY WITH THE CIRCUS
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Temple Cloud Festival offers subsidised Aerial Circus Therapy for £1
At the upcoming Temple Cloud Festival (10-12 June 2022), not only will performers display their specialist skills on trapeze, silks, aerial hoop and more – but members of the public are also being given the opportunity to try aerial activity for themselves.
Taster sessions in Aerial Circus Therapy have been subsidised so it will only cost £1 per person to experience these positive benefits. "Naturally, it’s very important to us that these workshops are accessible to everyone", organiser Sammy Terry says. "Aerial Circus Therapy is similar to aerial yoga, and the taster sessions will use aerial loops to introduce simple postures and mobility exercises, specially tailored to the needs of each person involved. It’s a brilliant creative outlet."
Places on these unusual workshops are limited, and are expected to sell out quickly. So for those wishing to try this novel way of getting out of your head and into your body, and to experience the feeling of flying for yourself, visit the Temple Cloud Festival webpage to make a booking: templecloudfestival.com
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MUSIC | A PASSIONATE AFFAIR
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Bristol Ensemble Baroque present J.S Bach's St John Passion, 9 April
Bristol Ensemble Baroque ushers in Easter with a performance of Bach’s glorious setting of the St John Passion, one of the most moving and emotive set to music.
The Choir of Royal Holloway joins the period instruments of the Bristol Ensemble Baroque for what promises to be a moving rendition of this great Baroque masterpiece, given against a backdrop of period paintings depicting the scenes of the Passion.
The performance will take place on Saturday 9 April, 7.30pm at St George's Bristol. Tickets £15 to £25 plus booking fee from St George’s box office on 0117 929 4929 or via the St George's website: stgeorgesbristol.co.uk
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BIRTHDAY CONCERT | 100-STRONG CHOIR
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City of Bristol Choir presents: Handel's Messiah, 2 April, St George's Bristol
This season, the City of Bristol Choir is celebrating its 30th anniversary with a performance of Handel’s Messiah.
This concert will include five singers who were founder members of City of Bristol Choir and who have continued to enjoy the varied and exciting repertoire that the choir performs. It will be conducted by David Odgen. The 100-strong choir will perform Messiah in St George’s Bristol on Saturday 2 April.
Tickets for the Messiah performance (£18 to £30, half price for students in full time education and under 18s) are available from City of Bristol Choir’s website: cityofbristolchoir.org.uk. Tickets can also be purchased from the box office at St George’s Bristol, which can be reached on 0117 929 4929.
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THEATRE | A MUSICAL SENSATION
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Anything Goes, Bristol Hippodrome Theatre, 11-16 April
The sold-out musical sensation Anything Goes shimmers and sparkles in Bristol for a limited one week season.
The cast includes Multi Award Winner Kerry Ellis (Wicked/We Will Rock You) as Reno Sweeney and Olivier Award Winner Denis Lawson (Bleak House/Star Wars) as Moonface Martin. Joining them on board is Oliver Award Winner Simon Callow (Art/Death in Paradise) as Elisha Whitney and Musical Theatre Royalty Bonnie Langford (EastEnders/9 to 5) as Evangeline Harcourt.
Tickets from £13, available from the ATG Tickets website: atgtickets.com
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Maya Youseff: Finding Home, St George's Bristol, 20 April
Syrian Qanun (78 stringed plucked instrument) player Maya Youssef returns to St George’s following a well received debut there in 2018.
She will be performing her recently released brand new album project Finding Home in a quintet format. It’s a deeply evocative soundworld. Maya says: “I felt that the world is my home and humanity is my home. With my latest album I want to take people through a transformative journey, where they land in that place of home for them.”
Youssef has previously performed at WOMAD, BBC Proms, with Africa Express and The Orchestra of Syrian Musicians and most recently at Shambala Festival in the Summer 2021. She is the Winner of Songlines Best Newcomer Award 2018.
Tickets from £18; available from the St George’s Bristol website: stgeorgesbristol.co.uk
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BOOKS | PRIZE WINNER RETURNS
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The Velvet Mafia by Darryl W Bullock announced as the winner of The Penderyn Music Book Award, 2022
On Sunday 27 March 2022, Darryl W Bullock's The Velvet Mafia was announced as the winner of the coveted Penderyn Music Book Prize at the annual Laugharne Weekend Festival.
The much anticipated follow up to Bullock's prize winning work, titled Pride, Pop and Politics, is also set to be published on 9 June 2022 by Omnibus Press. The follow up charts the development of gay culture and the rise of LGBTQ politics in the UK from the formation of the Gay Liberation Front to the present day, through the music that provided the soundtrack.
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Featuring new interviews with musicians, DJs, performers and activists including Andy Bell, Jayne County, John Grant, Horse McDonald and Peter Tatchell, Pride, Pop and Politics hears from those whose art has been influenced by the campaign for LGBTQ rights and those who have been instrumental in its advancement.
dwbullock.com
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TEAM NEWS | NORTHAMPTON SAINTS V BRISTOL BEARS
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Gallagher Premiership, Franklin Gardens, Saturday 2 April, 3pm Kick Off
Uren makes his first appearance since 5 February having recovered from a hamstring injury and partners Callum Sheedy at half back.
Pat Lam makes seven changes from the Tottenham Hotspur Stadium, with John Afoa and Jake Heenan starting in the pack and Semi Radradra, Charles Piutau and Siva Naulago returning to the back line.
Piutau makes his first start since January having made his comeback from injury against Saracens last weekend, while Naulago returns from a four-game suspension. Radradra and Antoine Frisch line up in the midfield.
Luke Morahan is another injury returnee, taking his place on bench following a two-month layoff.
Follow the Bristol Bears on Twitter: twitter.com
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LIVING ROOM | STYLISH SEATING
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Sofa Workshop: Blenheim Sofa
Blenheim’s sophisticated silhouette takes its cue from traditional Chesterfields. Fully tufted by hand, and made using time-honoured techniques, this classic piece is imbued with English gentry and elegance. £1,750
Visit the Sofa Workshop Bath showroom at 76-78 Whiteladies Road, Bristol, Avon BS8 2QN; alternatively, click here to shop the Blenheim Sofa on the Sofa Workshop website.
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PROPERTY | A TIP-TOP, TOP FLOOR APARTMENT
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Royal York Crescent, Clifton, Bristol BS8
Offered for sale by Rupert Oliver estate agents
Probably one of the finest upper floor apartments in the city, beautifully located on one of Clifton's most exclusive Georgian crescents – and complete with an allocated car parking space.
Meticulously refurbished and redecorated in a contemporary style, it presents a stunning “turn key” opportunity in the heart of Clifton village. The current owner has comprehensively refurbished the property, creating a duplex apartment complete with a private roof terrace and state of the art fixtures and fittings.
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Accessed via the elegant promenade fronting Royal York Crescent, or from the rear via the private car park, communal stairs lead up to the top floor.
On entering, the apartment's quality of finish is immediate, with sound-proofed, hardwearing engineered oak floor flowing through the entrance hall and into the open plan kitchen and sitting room. The entrance hall has LED lighting recessed into the floor, and plenty of storage cupboards.
The entrance hall lead through to a stunning kitchen the space is flooded with natural light from the three sash windows. The sitting area enjoys a recessed wood-burning stove and the roof has been raised to expose the retained wooden beams and double height pitched ceiling.
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There is plenty of space for dining, whilst the kitchen benefits from a decent sized breakfast bar recessed into a peninsular island and expanse of marble effect quartz worktops. There is an expanse of floor and wall mounted storage and all the kitchen appliances are of the highest quality.
A ladder rail gives access to a decent amount of mezzanine storage, and a Velux side hinged window opens out onto the roof terrace.
To the rear are two well-proportioned double bedrooms, each with wonderful views across to Brunel's suspension Bridge, Leigh Woods and the Clifton Observatory.
The master bedroom benefits from a walk-in wardrobe space and plenty of storage. The bedrooms share a beautiful bathroom with a stone tiled floor and walls, and super stylish RAK sanitary ware. Once again the fixtures and fittings are well considered and of the highest quality.
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Since purchasing the property, the current owner has obtained consent to extend into the roof, creating a versatile third double bedroom / home office.
Flooded with natural light from four south facing Velux windows overlooking the roof terrace, and with an expanse of fitted storage, including a utility cupboard; plumbed and fitted with a BOSCH washing machine.
Outside: With ladder access from the sitting room is a superb very private composite-decked roof terrace complete with an outside light and plenty of space for a dining table and chairs. This is a wonderful spot to unwind, soak up the views and enjoy a BBQ on a summer's evening.
Royal York Crescent itself has the benefit of a well-maintained communal garden stretching for almost the full-length of the crescent, and accessed via several gates leading into it. It is a beautiful quiet space in the heart of Clifton and one of the best communal gardens in the area. Guide Price £850,000
Click here for more details and to view the property on the Rupert Oliver website.
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